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    OLIVE OIL is good for your health and wellness  
   
 

EDREMIT, Turkey) - There are very good reasons to use olive oil in daily menu - it is good for one's health and wellness.

Olive oil contains high levels of mono-unsaturated fatty acids and has anti-oxidant properties which reduces the risk of cancer.

Olive oil contains squalene in large quantities known for its positive effects on curing cancer.

The anti-oxidant properties in olive oil protects cells and constructs damaged cells through Oleiprine (Oleic acid). It is also the source of Vitamin E needed by our bodies.

Olive Oil balances cholesterol in the blood, hence it helps to prevent blood clotting and reduces the risk of heart attack. Olive Oil establishes protective membrane layer in the stomach and reduces acid levels, it is very effective way of stopping ulcer formation and protects the stomach.

Olive oil helps in digestion process and prevents the straining of gall bladder. It decreases the formation of stones in the gall bladder. It also helps the kidney to function properly. Digestion of olive oil is very easy and it is absorbed by the intestines. It helps the intestines to work regularly, thereby preventing constipation and hemorrhoids.

Olive oil also helps the growth of bones being the rich source of Vitamin E and Oleic acid. It is beneficial in pregnant women especially in the development of fetus' brain and nerve systems.

Olive oil is very effective in curing jaundice. Regular consumption of olive balances blood pressure and decreases bad cholesterol levels in the body.

During ancient times, olive oil is known as a source of beauty. Direct application to hair and skin is encouraged as it feeds and rehabilitates the hair and skin.

The olive tree has been an indispensable part of every civilization in the Mediterranean region throughout the period of history. The Aegean coast of Turkey is a very fertile land in growing olives and olive trees. The olive oil manufacturers in the Aegean region were producing olives and olive oil dating back the 6th century BC.

In today's modern times, one can find gourmet and fruity aromatic Extra Virgin Olive Oil in Turkey. Zenne Olive oil is one leading brand in the market. It is distinct in its aroma and flavor of olive oil. It has a special treat to consumers because of its low-acidity content. Its color, aroma and flavor is distinct.

Zenne Olive Oil is best in salads, dipping bread, cooking, basting, flavouring, and marinating of meat, fish, and chicken.

Olive oils are best stored in glass bottles and away from direct sunlight. The ideal room temperature to store olive oil is 21 degrees centigrade. Olive oil bought in cans should be transferred into glass bottles once being opened.

Call Aspendos International Corporation for exclusive supply of Zenne Olive Oil at 8960639, 8960637, 8996216, email: fiera@info.com.ph, visit web site: http://www.aspendos.com.ph.

 


 
    Top grade Zenne olive oil now in the market  
   

by Xenia Tupas

(Bacolod City, Philippines) - The Zenne brand, a top grade olive oil from the Aegean region of Turkey, is now available in supermarkets and authorized distributors to cater to the discriminating palate of the Negrennses.

Zenne olive oils have low acidity levels ranging from 0.43 to 0.90 percent and are handpicked and selected olives mechanically harvested from olive trees grown in Turkey's Edremit gulf area where the soil is fertile for growing olive trees.

The color, aroma and the flavor of the olive oil produced in this part of Turkey and the Aegean region is considered as one of the finest in the world.

The Zenne olive oils expelled without heat and chemicals come in various grades and forms as extra-virgin, pure olive oil and pomace.  The extra virgin olive oil, which is first extraction and exhibits clear greenish features, is best as dip for bread and salad dressing, as well as basting and marinating fish and meat.

After the extraction of the extra-virgin olive oil, the subsequent extractions result in the pure olive oil and the pomace which are ideal for cooking, basting and marinating.

Olive oil has 73 percent mono-unsaturated fatty acit (oleic acid) and is a natural anti-oxidant and its being part of ones diet has been known for a whole lot of health benefits which date back to 6,000 years ago when olives were first grown along the coast of the Mediterranean Sea.  It contains large quantities of squaleene which has a positive effect on the cure for cancer.

Aside from its health benefits, olive oil has been used as active ingredient in the making of soaps, shower gels, hand and body lotions, shampoos and conditioners and hair glosses.  Olive-oil based hair and skin care products are also known to promote healthy skin and scalp.

Zenne olive oil is a brand manufacdtured and imported from Turkey for Aspendos International Corporation, a joint venture of Fiera de Manila, a company headed by Bacolod native Norelyn Tornea-Babiera and its Turkish Partners.  Zenne comes in 250 ml, 500 ml, and 1,000 ml bottles and 5,000 ml cans

For further product information, kindly contact the authorized distributors at +6334-435-0332, 0919-5680019 look for Noemi T. Castillo or Joji Padilla at +63 918 3813300, email: fiera@info.com.ph.

 
     
   

 

 

 

 
       
       
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